
We discovered this serene little spot while waiting for our tour of Bonaventure Cemetery. The Wilmington River had calming waters reflecting the early morning sunlight. It broke through the clouds and offered a peaceful retreat. Sitting on a piece of driftwood, we savored a warm, comforting cup of coffee. We let the tranquility of nature set the tone for the day ahead.

After reading Midnight in the Garden of Good and Evil by John Berendt, visiting Bonaventure Cemetery was a natural choice for our Savannah adventure. The book recounts the story of Jim Williams and his dramatic trial for murdering his young lover, Danny Hansford. Exploring the cemetery’s rich history and Southern Gothic charm enhanced the experience.
Although Brian and I planned to explore on our own, we chose a guided tour for ten dollars each. The guide provided captivating stories and details that we would have missed. With peaceful views of the Wilmington River, the tour was a perfect way to connect with Savannah’s history and beauty.

Celebrating our 20th wedding anniversary in Savannah led us to The Olde Pink House. This historic gem from 1789 has served as a residence. It also functioned as Confederate Army headquarters and a bank. We were lucky to secure a last-minute reservation despite typically needing to book weeks in advance. To our delight, we were seated in the basement. It has a speakeasy vibe with candlelit pathways. These pathways lead to a cozy wine cellar. It felt like our own secret oasis, perfect for a romantic evening.
The dinner was nothing short of exceptional. I savored grouper stuffed with sweet blue crab, paired with creamy horseradish whipped potatoes that were light yet fragrant. Brian enjoyed a perfectly cooked Filet Mignon with a green peppercorn demi-glaze, accompanied by a twice-baked potato and crisp asparagus. The Olde Pink House truly delivers a dining experience that blends history, ambiance, and culinary excellence.

Myrtle & Rose rooftop bar is a charming hideaway for drinks, small plates, and desserts. The space features elegant flowers and greenery, creating a relaxed atmosphere with cozy couches and intimate tables. Umbrellas overhead shield you from the sun as you relax. It’s a magical spot for botanical cocktails and peaceful views of barges on the Savannah River.
Its rooftop garden and whimsical ambiance make it feel like a hidden oasis in the sky.


Our weekend getaway to Savannah was all about soaking up the moment. We didn’t take many pictures, but the memories we made were unforgettable. If you’re traveling by plane and staying downtown, getting around on foot is effortless. I was pleasantly surprised by how close in proximity City Market and the historic district are. Our original plan was to explore each area over the course of our weekend. But to our amazement, we ended up walking through it all on our very first evening!
One highlight was Vic’s On the River, our first stop for lunch upon arrival. We both ordered the She-crab soup. As born-and-raised New Englanders, we have a deep love for clam chowder. We were blown away. I’d be remiss not to say it rivals our beloved clam chowder! Creamy, perfectly balanced, and downright irresistible—if it weren’t for the public setting, I would have licked the bowl clean.
September brought the added charm of a Fall market by the river, brimming with handmade items from local vendors. It was a treat to stroll through, taking in the creativity and craftsmanship on show. To round out the trip, we explored Savannah’s rich history with a tour that brought its stories to life. The area is beautifully walkable. Though be aware that some restaurants close earlier than expected on Saturday nights. This can be disappointing if you’re in the mood for cocktails around 8:30 – 9:00 PM.
From delicious bites to cultural discoveries, Savannah has a way of enchanting you. If you’re looking for a weekend escape that’s equal parts relaxing and inspiring, this is it.